From what began as an interest in the Hispanic culture and the distinct combination of rice, cinnamon and vanilla, RumChata now is the No. 1 selling rum-cream liqueur, with an annual sales of 500,000-plus cases globally.
Ballast Point Brewing Co., a division of Constellation Brands, launched Ballast Point Lager.
Whether it’s on the rocks, in a cocktail, blended or a straight shot, consumers’ thirst for premium alcohol continues to drive growth in the U.S. spirits market.
Chicago-based MillerCoors launched its newest innovation: Cape Line Sparkling Cocktails. Crafted with six ingredients — carbonated water, alcohol from real cane sugar, real cane sugar, lemon and/or lime juice concentrate, natural flavors…
Mighty Swell Spritzer Co. added a new flavor to its spiked spritzer line: Cherry Lime.
Dallas-based Four Corners Brewing Co. is coming to Southern California, expanding distribution of its flagship El Chingón IPA and new El Grito Lager. This introduction marks the first region outside of Texas where the craft brewery’s beers will be available, it says.
Dogfish Head Craft Brewery released its latest IPA beer: Slightly Mighty.