The Lawrence Family, owners of Napa Valley’s Heitz Cellar and Managing Partner and Master Sommelier Carlton McCoy Jr., announced the acquisition of Château Lascombes. This marks Lawrence Wine Estates’ first acquisition in Europe joining a portfolio, which includes Burgess, Heitz Cellar, Ink Grade and Stony Hill Vineyard.

Glenmorangie announced the launch of Glenmorangie A Tale of the Forest, its first whisky crafted from barley kilned with woodland botanicals. 

The Boston Beer Co. announced the launch of Loma Vista Tequila Soda, a spirits-based, ready-to drink (RTD) beverage made from premium tequila blanco, real lime juice, carbonated water and natural flavors.

BOMBAY SAPPHIRE and the Basquiat Estate revealed the third edition of the brand’s artist designed Special Edition bottle, which pays homage to cultural icon and prolific artist Jean-Michel Basquiat. Together, BOMBAY SAPPHIRE and the Basquiat Estate released a bottle that shines a light on Basquiat’s fearless creativity and their joint mission to make the art world more accessible to all who have a passion for self-expression, a part of the brand’s ongoing Stir Creativity platform, it says.

Kellogg’s Eggo, in partnership with craft distillery Sugarlands Distilling Co., released its Eggo Nog Appalachian Sippin’ Cream, a decadent rum-based liqueur with cinnamon and nutmeg flavor notes.

Crown Royal, a brand of Diageo North America, New York, announced the continuation of its multi-year NFL partnership, which includes the “Kick off with Crown Royal” campaign by dedicating $25,000 from the Crown Royal Generosity Fund to the Southern Smoke Foundation, an organization created to take care of food and beverages workers who need it most.

Arriving just in time for fall, Bev, a female-founded canned wine company, announced the launch of its first-ever orange wine: Bev Orange.