For wineries and independent craft spirit and beer producers, taprooms, tasting rooms and tours have long encouraged trial and experimentation, helping these entrepreneurs become beacons of community and camaraderie. Yet, to drive sales during…
Evolution 2019 Oregon Pinot Noir and Evolution 2019 Lucky No. 9 White Blend are packaged in 1.5-liter boxes that also feature a new contemporary look for the brand.
Phusion Projects LLC launched Mamitas Tequila & Soda, a canned hard seltzer made with 100 percent real tequila available in four flavors: Lime, Paloma, Pineapple and Mango.
3 Badge Corp. launched Uncle Val’s Peppered and Restorative Gins, which are crafted as more layered “food gins,” the company says.
New York-based Brockmans Gin is introducing a value-added gift pack just in time for the fall and holiday gift-giving seasons.
Hanson of Sonoma released a craft, organic, grape-based, gluten-free and non-GMO vodka.
The Bardstown Bourbon Co., Bardstown, Ky., is rolling out a new expression with Louisville-based distillery Copper & Kings American Brandy Co. The latest addition to Bardstown’s Collaborative Series, this product is a nine-year-old T…