Cheers to the holidays with Blue Moon Pie Pints
Melissa Ben-Ishay, CEO and co-founder of the cupcake company, Baked by Melissa, crafted three premium pie recipes that pair perfectly with members of Blue Moon Brewing Co.’s family of beers.
Beverage
Next Century Spirits acquires XED Beverages
Raleigh, N.C.-based Next Century Spirits, a growing company that uses its proprietary blending and filtration technology for its portfolio of owned brands and a robust business-to-business and white label business, announced the acquisition of…
Skinny Orange Crush
Dewey Beverage, makers of the Dewey Orange Crush canned cocktail, announced the launch of its Skinny version.
Franzia Wines releases ugly sweater box design
Franzia has dressed up its Franzia Chardonnay box with a colorful holiday ugly sweater design, available for a limited time only. The classic knit holiday sweater graphics are accompanied by a printed-on-the-box bow and gift tag.
Loverboy unveils variety pack, 19.2-ounce cans
Loverboy introduced four new sparkling hard tea flavors now available in a first-ever eight-can variety pack. The new flavors, Mango Pear, Pineapple Hibiscus, Half Tea & Half Lemonade, and Black Cherry Vanilla, are all made with organic brewed tea and are gluten free, 90 calories or less and contain zero grams of sugar, like all Loverboy hard tea flavors.
Genesee Brewers Series
The Genesee brewing team announced the launch of a new line of premium beers, starting with the release of an Imperial Stout.
The Lawrence Family, Carlton McCoy Jr. acquire Bordeaux’s Château Lascombes
The Lawrence Family, owners of Napa Valley’s Heitz Cellar and Managing Partner and Master Sommelier Carlton McCoy Jr., announced the acquisition of Château Lascombes. This marks Lawrence Wine Estates’ first acquisition in Europe joining a portfolio, which includes Burgess, Heitz Cellar, Ink Grade and Stony Hill Vineyard.