Dulce Vida Spirits has launched its sparkling canned cocktail line as part of the ready-to-drink (RTD) movement, which are available Paloma, Margarita and Watermelon Margarita varieties.

Created with 100 percent I.G.P.-certified Sorrento lemons, Doc Pepe’s PèpeCello, a brand of Doc Pepe’s Labs LLC, is an all-natural lemon, cold-process maceration liqueur handcrafted in small batches in Sorrento, Italy.

Created with 100 percent I.G.P.-certified Sorrento lemons, Doc Pepe’s PèpeCello is an all-natural lemon, cold-process maceration liqueur hand-crafted in small batches in Sorrento, Italy. PépeCello is 30 percent alcohol by v…

Coral Cay Distilling announces the launch of Tommy Bahama Spirits, coming spring 2020. The portfolio’s island-inspired spirits will feature seven varieties of spirits, including a cask program.

In a move to kick start the new year, Bedlam Vodka, which is bottled and distilled by Graybeard Distillery, Durham, N.C., has announced the launch of a new, limited-edition look for the bottle.

In time for the holidays, Proper No. Twelve unveiled its new and ultra-sleek gift pack. 

Josh Cellars, a brand of Deutsch Family Wine & Spirits, released its first-ever Prosecco, which contains 100 percent Glera (Prosecco) grapes sourced from vineyards lying between Conegliano Veneto and Valdobbiadene.