Round and fleshy, this white delivers honey-tinged peach, melon and lemon notes, with accents of oak spice. Rich and on the softer side. Drink now through 2023.

A mix of iron, leather, tar and Mediterranean scrub marks this wiry red, which settles into a core of cherry and strawberry as the dense matrix of tannins emerges, asserting itself on the finish. Best from 2024 through 2042.

A mineral-driven rosé, with melon pith, heather and garrigue flavors carried by a sleek, mouthwatering acidity. Shows nice balance and freshness. Cinsault, Grenache and Syrah. Drink now.

Flavors of baked pineapple and ripe pear are medium-bodied and well-spiced. Fruity finish. Drink now.

An earthy, meaty version, sporting black cherry, plum, raw beef, iron and bouillon aromas and flavors. The fruit element intensifies on the palate, playing out on a long finish that is balanced and fresh, showing dusty tannins. Best from 2024 through 2…

The tropical fruit flavors and aromatic spices are subdued and an accent of multi-grain toast adds dimension. Rich and juicy, ending with a mineral underpinning on the finish. Drink now.

This medium-bodied red is round and fresh, offering an easy-drinking mix of crushed black cherry, herbed olive and tangy mineral notes. Merlot and Corvina. Drink now.