There is plenty of character in this balanced and refreshing white, which delivers juicy apple, peach and citrus flavors followed by a clean, lemony finish. Trebbiano, Malvasia, Pinot Blanc, Pinot Grigio and Riesling. Drink now.
Ripe red currant and raspberry preserve flavors are supple and focused in this peony-tinged red, with underpinnings of licorice, incense, garrigue and smooth mineral gliding across the velvety finish. Mourvèdre and Syrah. Drink now through 2025.
Though well-oaked, this features ample black cherry, plum and loam flavors to match the vanilla and sweet spice elements. Harmonious and accessible at this young stage, but will be better in a few years once the components harmonize. Vibrant and long. …
Grapefruit and green apple flavors feature bright acidity in this white, with notes of crushed stone on the lively and lightly spiced finish. Drink now.
An intense aroma of iron and graphite leads off, followed by black cherry, black currant, leather and forest floor flavors. This is well-built, with the dusty 2017 tannins, but also a lot of juicy fruit. The dry finish is compact. Sangiovese, Canaiolo …
A bright, tension-filled style, offering blackberry, black currant, iron, tar and rosemary aromas and flavors. The tannins are formidable yet refined, with sweet, ripe fruit returning on the finish. Sangiovese, Cabernet Sauvignon and Merlot. Best from …
White peach and green apple flavors carry notes of quince paste in this fresh style. The spicy finish shows butter pastry accents. Drink now.