This focused red delivers smoke and mineral undertones flanking the plum and currant flavors, backed by moderate tannins. Accents of bay leaf, spice, violet and black licorice create depth and interest through the energetic finish. Malbec and Merlot. D…
Distinctive, with blueberry and açaí berry fruit flavors, infused liberally with sassafras, bay leaf and sweet spice notes. A beautiful rendition of mountain fruit, laced with racy acidity and carried by smoldering tannins. Shows impressive detail and energy for a 2017. Best from 2021 through 2035.
There’s a grainy texture to the roasted plum and baked cherry flavors of this red, which offers charry accents, and a slightly cloying finish. Drink now.
This seamless and fresh mix of melon and citrus fruit is vibrant, with clean acidity. The refreshing finish hints at lemon thyme. Drink now.
Lean and taut, showing macerated cherry, eucalyptus and iron flavors. It’s ripe and the tannins are well-integrated. Just a bit shy on the finish today, but a year or two in the bottle should take care of that. Best from 2022 through 2036.
Ripe fruit flavors, with marmalade, candied orange peel and vanilla custard notes, find a refreshing acidity on the finish, with plenty of spicy accents. Drink now.
Roasted dark fruit and Asian spice flavors bear hints of bacon fat in this red, which turns plump midpalate, with a finish redolent of dark chocolate and mocha. Cabernet Sauvignon, Carmenère, Petit Verdot, Merlot, Syrah and Cabernet Franc. Drink now through 2023.